Grilled Vegetables

Sides

Ingredients:
Zucchini, Carrots, Mexican Squash, Purple Onions, Bell Peppers, Oil, Salt, Spices;

Sizes:
Per lb | 3 to 4 servings;
9x13 Pan (approx 5 lb) | 15 to 20 servings;
Full Size Pan (approx 12 lb) | 30 to 35 servings;